In the third part of our series on Fort & Manlé, I would like to introduce you to All the Queen’s Men and Honiara. I’m really looking forward…
Category: Gourmand
For those with a sweet tooth: chocolate, sugar, vanilla, almonds, coffee and co. – simply foody.
There is currently no way around the tonka bean. Thus, in his latest creation Tonka Bodykon No.31, Pierre Guillaume also uses the black and, at first glance, not…
The three Extraits de Parfum The Purple Bar, Iris Coffee and Adhara Oud conclude our little series on Cherigan, which we started last week with an interview and…
We continue with the Wolf Brothers from the Polish mountains and forests. After yesterday’s deer, wolf and bison, there are still three creatures left. Goat, Bear and Boar.…
Round four in the selection of wonderful fragrances by Farmacia SS. Annunziata and it’s all about Sweet Carousel and Reunion Vanilla today. I’m not quite sure yet how…
After I had powdery cravings last Thursday (you can read about it here), it’s probably going to be much more lush, warmer and possibly a little more autumnal…
In the second part of our series on the new Fugazzi brand, we turn our attention to two fragrances with the exciting-sounding names Workaholic and Thirsty. Pastel color-wise,…
Summery and sunny it is today with Cacao in the Sun by Maison Tahité and Mystic Sunset by Eau d’Italie. Both fragrance houses are from Italy. Eau d’Italie…
The wonderful fragrance house The House of Oud – or THoO for short – has launched another fragrance, Emerald Green, which is once again already visually a feast…